Here is the winning recipe from my campervan recipe competition – it’s Bannock Bread.
I have to admit I hadn’t heard of it before but, apparently, Bannock is a simple, flat loaf of bread that can be cooked in a pan and bakes up with a texture similar to a scone or biscuit, with a fluffy center that is slightly crumbly. It is wonderful for breakfast spread with some jam or served with a main meal alongside your stew or main dish.
Hi Everyone. I am running a little competition and the winner gets the latest edition of ‘Campervan’ magazine. All you need to do is send me your favourite campervan recipe and I will put the winning recipe on my website (www.thecampercookie.com) and I’ll feature it as a guest recipe in my next cookbook! There are just four guidelines:
1. You must be able to cook it on one or two gas rings
2. It needs to be easy and take less than 30 mins in total
3. It needs to use 6 or less main ingredients
4. It needs to be reasonably healthy
Just email your recipes to email@example.com
I look forward to seeing all your amazing stuff. Summer xx
Sea bass is one of my favourite fish but it is quite expensive so we don’t have it often. However, I found some on the reduced section in my local supermarket so I jumped on it and brought it home for lunch. I decided to cook it up with some smashed potatoes and some ‘silky’ veg: pan-fried vegetables in a creamy sauce. Let me tell you more…
At this time of year there are often a lot of courgettes in the shops at cheap prices or, if you grow your own, then you probably have a few to eat up. Sometimes they are quite large and not so nice to eat raw (love them spiralized) or lightly cooked so what is the best way to use them up? This is how I do it…
I don’t know about you, but Glyn and I are coffee geeks and are pretty fussy about the coffee we drink. We were treated to proper morning coffee on-site when we recently stayed at The Tavistock Camping & Caravan Club site – our favourite campsite on Dartmoor in Devon. Kate, from Peace and Coffee, brings her cute coffee wagon on site most mornings and makes a great cup of coffee. Buthow can you make real coffee in your own campervan at any time of the day? I decided to find out what sort of coffee kit is out there for us campers…
Another great recipe from Kim at Kim’s Cravings! These Sweet and Sour Chicken Kebabs look really easy and tasty as well as nutritious. In fact so quick and easy it is the sort of thing you could throw together for a weeknight, ‘sponny’* BBQ in the garden after work on a warm evening.
*’Sponny’ is the word my New Zealand friend uses to describe anything spontaneous and fun.
I recently did a cooking demo at the Norfolk Motorhome Show and their favourite dish was my Spicy Black Bean Tacos with Avocado Crema which is one of my favourites, too. It’s quick and super tasty and made from ingredients that are easy to store in a campervan…