Soulful Travel and Cooking Tips from Amazing Maderia

I’ve been a bit quiet on here lately because Glyn and I decided to escape the soggy UK and find a bit of sun on the sumptious island of Maderia. We hadn’t been there before but have totally fallen in love with it. We stayed in a studio apartment that only had a 2-ring hob for cooking so it was a bit like cooking in a campervan (except a lot more head room!) and I developed a couple of campervan-style recipes while I was there…

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Campervan Recipes: Oh No, it's a Dis-aaaster (or is it?)

Not a recipe for the campervan as it requires an oven but I thought I would try out a new recipe for baked apples the other day as we have a lot of them growing in our garden at the moment. Baked apples – nothing too difficult  – but when I took them out of the oven they looked like some sort of alien life-form! Oh no, a disaster I thought but when I tasted them I wasn’t so sure…and I learned some really important things…

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